Andriani, Cynthia, Department of Food Technology, Soegijapranata Catholic University, Semarang 50211, Indonesia and Nutriolab Indonesia, Bogor 16810, Indonesia, Indonesia

• Jurnal Gizi dan Pangan Vol. 18 No. 2 (2023) - Articles
  Dietary Diversity, Stunting, and the Impact of an Education Program on Parents’ Knowledge and Attitudes in West Sumba, Indonesia
  Abstract  PDF