[1]
SantosoJ., ShynieS. and ManurungS.I. 2013. Pemanfaatan Hasil Tangkapan Sampingan Ikan Cucut dan Ikan Pari dalam Pembuatan Gelatin (By-Catch Utilization of Shark and Stingray Fish on Producing of Gelatin). Marine Fisheries : Journal of Marine Fisheries Technology and Management. 4, 1 (Oct. 2013), 75-83. DOI:https://doi.org/10.29244/jmf.4.1.75-83.