Abdullah, Asadatun, SativaHana Aulia, Tati Nurhayati, and Mala Nurilmala. “Pemanfaatan DNA Barcoding Untuk Ketertelusuran Label Berbagai Produk Olahan Ikan Berbasis Surimi Komersial”. Jurnal Pengolahan Hasil Perikanan Indonesia 22, no. 3 (December 31, 2019): 508-519. Accessed May 7, 2024. https://jai.ipb.ac.id/index.php/jphpi/article/view/28950.