Abdul Hamid, Syahrul Bariah , entre for Dietetic Study, Faculty of Health Sciences, Universiti Teknologi MARA, 42300 Puncak Alam, Selangor, Malaysia
Abdul Manaf, Marina , Nutrition Programme, School of Health Sciences, Universiti Sains Malaysia, 16150 Kubang Kerian, Kelantan, Malaysia
Ab Hamid, Mohd Ramadan, Centre for Dietetics Studies, Faculty of Health Sciences, Universiti Teknologi MARA, 42300 Selangor, Malaysia
Ab Hamid, Mohd Ramadan, Centre for Dietetics Studies, Faculty of Health Sciences, Universiti Teknologi MARA, Puncak Alam campus, 42300 Selangor, Malaysia, Integrated Nutrition; Integrated Nutrition Science and Therapy Research Group (INSPiRE), Faculty of Health Sciences, Universiti Teknologi MARA, Puncak Alam Campus, 42300 Selangor, Malaysia
Ab. Hamid, Mohd Ramadan, Centre of Dietetics Studies, Faculty of Health Sciences, Universiti Teknologi MARA, 42300 Puncak Alam, Selangor Darul Ehsan, Malaysia; Integrated Nutrition Science and Therapy Research Group (INSPiRE), Faculty of Health Sciences, Universiti Teknologi MARA, 42300 Puncak Alam, Selangor Darul Ehsan, Malaysia
Abrar, Hasnul, Program Studi Manajemen Ketahanan Pangan (MKP), Sekolah Pascasarjana, IPB
Abu Hassan Shaari, Nur Suraiya, Centre for Dietetics Studies, Faculty of Health Sciences Universiti Teknologi MARA, Cawangan Selangor Kampus Puncak Alam, 42300 Bandar Puncak Alam, Selangor, Malaysia
Abu Saad, Hazizi , Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia
Achadi, Endang Laksminingsih, Fakultas Kesehatan Masyarakat, Universitas Indonesia
Achudan, Shamini Nair, Farm’s Best Food Industry Sdn. Bhd., Lot 37 and 38, 78300 Masjid Tanah, Melaka, Malaysia
Adhistiana, Resty, Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, Institut Pertanian Bogor
Aeri, Bani, Department of Food and Nutrition, Institute of Home Economics, University of Delhi, New Delhi 110016, India
Aeri, Bani Tamber , Department of Food And Nutrition, Institute of Home Economics, University of Delhi, New Delhi, Delhi India 110016, India
Afia, Difa, Department of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor 16680, Indonesia
Afifah, Diana Nur, Department of Nutrition Sciences, Faculty of Medicine, Diponegoro University, Semarang 50275, Indonesia
Afriani, Nita, Department of Hystology, Faculty of Medicine, Andalas University, Padang 27127, Indonesia
Africa, Leila S, College of Human Ecology, University of the Philippines Los Baños, College, Laguna 4031, Philippines
Africa, Leila S. , Institute of Human Nutrition and Food, College of Human Ecology, University of the Philippines, Los Baños, Laguna 4031, Philippines
Agestika, Lina, Department of Nutrition, Faculty of Health Sciences and Technology, Binawan University, Jakarta 13630, Indonesia
Agne, Jaidee P. , Science Education Institute, Department of Science and Technology, DOST Compound, Taguig, Metro Manila 1631, Philippines
Agustia, Friska Citra, Prodi Ilmu Gizi, Fakultas Ilmu-ilmu Kesehatan, Universitas Jenderal Soedirman, Purwokerto 53123
Agustia, Friska Citra, Program Studi Ilmu Gizi, Fakultas Ilmu-ilmu Kesehatan, Universitas Jenderal Soedirman, Purwokerto 53123
Agustina, Wulan, Yayasan Kegizian untuk Pengembangan Fortifikasi Pangan Indonesia (KFI), Komplek Bappenas A1, Jl. Siaga Raya Pejaten, Jakarta 12510
Agustinah, Widya, Food Technology Study Program, Faculty of Biotechnology, Atma Jaya Catholic University of Indonesia, Jakarta 12930, Indonesia
Agustino, Agustino, Departemen Gizi Masyarakat, Fakultas Ekologi Manusia (FEMA), Institut Pertanian Bogor, Bogor 16680

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